So, I had years of work yet just facing me that it just sounded great and that’s where I began. I started to build these things. I built the commissary or what we call the nutrition center. And I was able then to blast freeze meat products, and had plenty of storage for fruits and vegetables, hay storage, all of the things that any zoo that has a large collection of animals like San Antonio had needs. Then the next year or two, I built the veterinary hospital, thanks to one individual in the community who loved to come to my office and sit in my chair. He was very wealthy and he come in and he’d just drop in any time he wanted to. And he come in and sit and we’d talk. And I told him what I wanted to do one day.
