Yeah, yeah, the curator, they were very open and you know, again, I had all the interest in the world. And so I think they appreciated that. There were still a few keepers there that weren’t, in a sense, professional keepers. They might have done a great job of cleaning things, but they didn’t really have interest in animals. And I remember when the children’s zoo, I’m just fascinated, you know, they had a typical rubber, rubber tub of food and it was sweet potatoes in it and I don’t know, dog biscuits or monkey chow, whatever was in it.
