Well, maybe. Maybe there’s a combination of ways we pay for that. But, you know, I understand it. What we set up in ZooTampa was the forage manager, for instance, has the entire collection what everything costs to feed, down to the nickel. Animals come and go. Well, she knows that. So you minus out the ones that left, you plus the ones that came in, the births, there’s a little bit of drag time if they’re nursing and then they’re added to the list. So we can look at our forage budget and go, okay, we’ve had a $50,000 swing, you know, in the last 60 days.
